Flakey All Butter Crust
Fruit Pies

Oregon Berry Pie

40 oz
Serves 6-8 People
Oregon Berry Pie
Oregon Berry Pie
Oregon Berry Pie
Oregon Berry Pie
Oregon Berry Pie
Oregon Berry Pie
Flakey All Butter Crust
Fruit Pies

Oregon Berry Pie

40 oz
Serves 6-8 People

Oregon-grown berry blend boasts vine-ripened blueberries, blackberries, strawberries, and our famous Marionberries for a rich, earthy flavor in an all-butter crust.



 


 


  • SUPPORTING LOCAL FARMERS
    SUPPORTING LOCAL FARMERS
  • 9 SIMPLE INGREDIENTS
    9 SIMPLE INGREDIENTS
  • READY TO BAKE
    READY TO BAKE
Why We’re Different
As good as grandma’s

Why We’re Different

ALWAYS
  • All natural ingredients
  • Fresh fruit from our farm and farmers we trust
  • Scratch-made crust
  • Sustainably grown, no-till wheat
  • A whole lotta love!
NEVER
  • GMO ingredients
  • Artificial flavors or fillers
  • Artificial preservatives
  • High fructose corn syrup
  • Hydrogenated oils
Why We’re Different
  • Ingredients Info
    9 simple ingredients: Oregon Berry Blend (Blackberries {Marionberries}, Strawberries, Blueberries), Cane Sugar, Wheat Flour, Butter (cream, salt), Water, Sea Salt. Contains: WHEAT, MILK.



  • Baking Instructions

  • FAQs
    Can I bake a Ready to Bake Pie that is thawed in the refrigerator?

    Our Ready to Bake Pies are designed to bake from a frozen state. In order to get the best quality product, we recommend that you do not allow the pie to thaw before baking.

    Can I bake two pies at once?

    You can bake two pies at the same time. Simply preheat your oven to 400 degrees and bake for 10 minutes. After that, reduce the heat and follow the regular baking instructions as listed on the pie box. Since ovens may vary, you may want to take a peek at the product during the last 15-20 minutes of the baking process. You may want to cover the edges with foil if you notice they are getting too brown.

    How long can I keep a fresh baked pie, or cream pie?

    For best quality, we recommend using our fruit pies within 3 days, if kept at room temperature. Thawed cream pies should be kept in refrigeration and eaten within 4 days.

    Got more questions? Check out our full FAQ to see more or feel free to reach out to us anytime.

YOU MAY ALSO LIKE

Cherry Crunch Pie

Artisanal Almond Topping

Dutch Caramel Apple Pie

Classic Streusel Topping

Key Lime Pie

Graham Cookie Crust

Customer Reviews

Based on 14 reviews
93%
(13)
0%
(0)
7%
(1)
0%
(0)
0%
(0)
T
Theresa Anthony
If you can't be in Oregon, get the pie!

Delicious. Easy to follow instructions for a perfect bake. Just add vanilla bean ice cream.

C
Connie Williams
Huge Success for Thanksgiving dessert

Have loved sending pies and cobblers to our Oregon family, now relocated to Hawaii. There just isn't anything better than berries from Oregon! I am sorry you will no longer be doing shipments of frozen pies and cobblers, but I understand that it's even more important to maintain the high quality of the dessert than to spend the time and effort to offer the shipping options. Here's to your success in the future!

K
Kayline Allison

Oregon Berry Pie

C
Customer
Best pies ever

Just picked flavor, fabulous flaky crust. The spices are perfect. I can't day enough good about WV pies.

L
Lacey Loveland

Oregon Berry Pie + Free Shipping